About
The tartar here is the best in Prague.
Why go
- Comforting flavors that will take you straight back to childhood
- Modern czech cooking at its finest
- Elevated czech+
Must try
- Tartar is the best in prague
- Choux pastry with caramel and vanilla cream
- Ovocné knedlíky (fruit dumplings)
- Potato dumpling stuffed with roasted forest deer
- Grilled fish
Pro tips
- Recommend lunch menu for a less pricey option
- Reserve ahead
- Order a drink to pair
Good to know
- Missed the cut off point for tasting menus
- Recommend reserving in advance
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Rating
4.6 / 5 (1610 reviews)
Price: $$
Opening Hours
| Monday | 11 am–11 pm |
| Tuesday | 11 am–11 pm |
| Wednesday | 11 am–11 pm |
| Thursday | 11 am–11 pm |
| Friday | 11 am–11 pm |
| Saturday | 12–11 pm |
| Sunday | 12–10 pm |
Phone: +420 720 120 100