About
Bakery in San Diego known for its flaky and buttery croissants.
Why go
- The water genuinely glows blue after dark
Must try
- Guava lime bun
- Cinnamon croissant pull apart bread
- Kouign amann
- Tomato and white cheddar tile
- Jalapeno cheese croissant
Pro tips
- Get there early or pre-order online
- Cinnamon loaf comes out at 11am
Good to know
- Sells out quickly
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Rating
4.7 / 5
Price: $10–20