About
Where the creator had Weisswurst, traditionally served for breakfast with pretzels and beer.
Why go
- Amazing beer and bavarian dishes
- More affordable, traditional, and historic vibes than hofbrauhaus
Must try
- Weisswurst
- Schneider weisse bier
- Pork knuckle with potato and gravy
- Kastelspatzl (cheesy pasta with fried onions)
- Döner kebab
Pro tips
- Came back here for lunch and dinner
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Rating
4.4 / 5 (15690 reviews)
Price: €20–30
Opening Hours
| Monday | 9 AM to 11:30 PM |
| Tuesday | 9 AM to 11:30 PM |
| Wednesday | 9 AM to 11:30 PM |
| Thursday | 9 AM to 11:30 PM |
| Friday | 9 AM to 11:30 PM |
| Saturday | 9 AM to 11:30 PM |
| Sunday | 9 AM to 11:30 PM |
Phone: +49 89 2901380