About
Unagi ramen, rich broth made from unagi bones, pickled egg yolk, add sancho pepper
Why go
- Intensely flavorful
- Very different flavor profile
Must try
- Unagi ramen
- Rich broth made from unagi bones
- Pickled egg yolk
- Add sancho pepper to the broth
Good to know
- Machine ordering, no cash
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Rating
4.3 / 5 (308 reviews)
Price: ¥1,000–2,000
Opening Hours
| Monday | 11 a.m.–3 p.m. |
| Tuesday | 11 a.m.–3 p.m. |
| Wednesday | 11 a.m.–3 p.m. |
| Thursday | 11 a.m.–3 p.m. |
| Friday | 8–10 a.m. |
| Saturday | 8–10 a.m. |
| Sunday | Closed |
Phone: +81 3-6260-6066