About
Cliffside japanese dining with a wagyu sando you can't miss.
Why go
- Japanese dining reimagined on bali’s iconic cliffside
- A place where architecture speaks softly, yet profoundly
- Design becomes experience
Must try
- Wagyu beef sando
- Sushi
- Torched salmon maki roll
- Tuna tartar
- Chicken thigh skewers
Pro tips
- Reservations essential
- Got lucky with a walk-in
- Book, locate or contact us via the link in bio
Good to know
- Seats are limited
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Rating
4.7 / 5 (1367 reviews)
Price: Rp 250,000+
Opening Hours
| Monday | 11 AM to 11 PM |
| Tuesday | 11 AM to 11 PM |
| Wednesday | 11 AM to 11 PM |
| Thursday | 11 AM to 11 PM |
| Friday | 11 AM to 11 PM |
| Saturday | 11 AM to 11 PM |
| Sunday | 11 AM to 11 PM |
Phone: +62 811-3960-8557