About
Buffet restaurant that grows many of its own ingredients on its farm, changing the menu seasonally. Known for its crispy sweet potato (daigaku imo).
Why go
- Taste incredible seasonal produce
- Explore a hidden gem beyond sushi/ramen
- Feel good about what you're eating
Must try
- Crispy sweet potato (daigaku imo)
- Seasonal buffet with farm-fresh ingredients
- Antioxidant beauty hot pot
- Kale salad with tasty dressing
- Beet highball
Pro tips
- Go for the lunch buffet (1980 yen)
- Book ahead for weekday evenings
- Arrive early or for the second seating
- Seating is limited to 60 minutes
Good to know
- Can be pricey
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Rating
4.2 / 5 (227 reviews)
Phone: +81 50-5448-6513