About
Bright, summery italian vibes with amazing spritzes and fresh pasta.
Why go
- Perfect for a group wine region blowout
- Gorgeous venue with a fabulous atmosphere
Must try
- Cacio e pepe pasta
- Woodfired pizzas with 48-hour fermented dough
- Limoncello spritzes
- Oysters with unreal vinegarette
- Ricotta bombolini
Pro tips
- Takeaway pizzas to enjoy at the park next door
- Perfect final stop on your summer winery and spritz tour
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Rating
4.3 / 5 (50 reviews)
Price: A$40–60
Opening Hours
| Monday | 12 to 9 PM |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 12 to 9 PM |
| Friday | 12 to 9 PM |
| Saturday | 11:30 AM to 9 PM |
| Sunday | 11:30 AM to 9 PM |
Phone: +61 3 5907 9730