Maisin/noodle

A collection of 8 places curated by Szeto

Places in this collection

  1. 麻辣小兵

    restaurant

    Wah Fat Building, Tung Choi St, Mong Kok, Hong Kong

    Local mala restaurant, 3 toppings and 1 noodle for $39, choose your spice level

    麻辣小兵View on Google Maps

  2. jus - sheung wan

    restaurant

    60 Staunton St, Central, Hong Kong

    Serves Lo Mein with beef fat and different cuts of beef and Dan Dan noodles.

    jus - sheung wanView on Google Maps

  3. 佰古嗲

    restaurant

    Hong Kong, Sha Tin, 大圍, 大圍積存街14號地舖

    New Malay restaurant, Bak Kut Teh on the mild side, lobster noodles with intense shrimp flavors

    佰古嗲View on Google Maps

  4. 肆年八月米線專門店

    restaurant

    邨148號, 上徑口, Tai Wai, Hong Kong

    Specializes in rice noodles with spicy soup and various toppings like pork neck and duck slices. Also known for sweet potato fries with plum powder.

    肆年八月米線專門店View on Google Maps

  5. 自家餃子

    restaurant

    Shop G94, G95, G/F, Pak Tin Shopping Centre, 1-3 Wai Chi Lane, Sham Shui Po, Kowloon, Hong Kong

    Serves Tai Shan hand-shredded chicken rice/noodles for $45. The hand-shredded chicken is served in a generous portion with a secret sauce that is sweet with a hint of sesame oil and saltiness. Can add chili oil and fresh chili for a sweet and spicy flavor. The noodles are mixed with a lot of sprouts and salty and crunchy preserved radish. Can also be paired with rice and can ask for more rice for free. Very affordable.

    自家餃子View on Google Maps

  6. 達濠仔地道潮汕美食

    restaurant

    31-35 Tang Lung St, Causeway Bay, Hong Kong

    Serves Teochew oyster congee and rice noodle rolls.

    達濠仔地道潮汕美食View on Google Maps

  7. Amaze Dumplings

    restaurant

    Hong Kong

    Housemade dumplings from skin to fillings. Wagyu Beef Cheek dumplings with rich wine aroma. Lava Corn Dumplings bursting with sweet corn filling. Dandan noodles with rich peanut sauce.

    Amaze DumplingsView on Google Maps

  8. 金氏炒碼麵

    restaurant

    Wo On Ln, Central, Hong Kong

    Wok-fired noodle soup, noodles are freshly stir-fried to order, and every bowl is loaded with seafood. The broth is simmered for eight hours every day, extracting all the essence of the seafood. Recommends the red soup version with its sweet and spicy balance. The stir-fried noodles coated in rose sauce is creamy. Don’t forget to order the thin-skinned, well-filled kimchi steamed dumplings.

    金氏炒碼麵View on Google Maps