About
A legendary butcher shop with a unique nose-to-tail dining experience.
Why go
- Feels like walking into a giant italian family lunch
- Experience is just as memorable as the food
- Celebration of tuscan traditions, hospitality, and the joy of sharing food
Must try
- Eight course meat apocalypse
- Bistecca alla fiorentina
- Tartar
- Baked potato drowning in pork lard
Pro tips
- Book directly through their website
- Go hungry
- Ask for the bone
- Reservations are recommended
- Book in advance
Good to know
- If you book through anywhere else, prepare to be turned away
- Meat is often served medium rare
- Only open for lunch
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Rating
4.6 / 5 (3255 reviews)
Opening Hours
| Monday | 9 AM to 4 PM |
| Tuesday | 9 AM to 4 PM |
| Wednesday | 9 AM to 4 PM |
| Thursday | 9 AM to 4 PM |
| Friday | 9 AM to 4 PM |
| Saturday | 9 AM to 4 PM |
| Sunday | 9 AM to 4 PM |
Phone: +39 055 852020