About
America's first michelin-starred korean steakhouse, a vegas must-try.
Why go
- The energy in here is just simply too good
- Spectacular korean steakhouse experience
- Extraordinary eats. breathtaking atmosphere.
Must try
- Korean bacon
- Steak and eggs with caviar
- Butcher's feast
- Kimchi fried rice with wagyu beef
- Filet mignon
Pro tips
- Reserve martini with 71 gin and vermouth blend
- Upgrade for $32 to add a5 wagyu
- Cristal by the glass for $100
Good to know
- Reservations are tough to get
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Rating
4.6 / 5 (339 reviews)
Price: $100+
Opening Hours
| Monday | 5–11 PM |
| Tuesday | 5–11 PM |
| Wednesday | 5–11 PM |
| Thursday | 5 PM–12 AM |
| Friday | 5 PM–12 AM |
| Saturday | 5 PM–12 AM |
| Sunday | 5–11 PM |