About
Fried chicken restaurant that has kept the original 1989 recipe, using experimental flavor pack sauces. Drenched in either a spicy dangcho sauce using only domestic pepper powder or a sweet and tangy soy based sauce.
Why go
- Experience a taste of 1989 korea's fried chicken craze
- Enjoy a local legend with consistent lines and regulars
Must try
- Boneless fried chicken with spicy dangcho sauce
- Boneless fried chicken with sweet and tangy soy sauce
- Jjol ganjang chicken
Pro tips
- Grab a box before heading to a ballgame
- Enjoy with an ice cold draft beer in the market
- Visit after meal times to avoid long waits
- Self-serve for extra side dishes
Good to know
- Closed every wednesday (except public holidays)
- Some chicken pieces might have a slight odor
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Rating
4.2 / 5 (75 reviews)
Price: ₩10,000–20,000
Phone: +82 42-242-9944