About
Experience Michelin-starred ramen from a chef with French culinary roots. This intimate six-seat counter offers refined,
Why go
- One of the best ramen spots in japan
- Experience a french-inspired masterpiece
- Feels like a full course in one bowl
Must try
- Ravioli gourmandise chuka soba
- Foie gras and truffle ravioli
- Duck ravioli, filled with foie gras and truffle
- Prosciutto-flavored bouillon
- Chashu bowl
Pro tips
- Reservations open saturdays at 9am on tablecheck
- Line up early for walk-ins, before 10am
- Walk-ins available 11am to 12:30pm
- Short walk from higashi-ginza station
Good to know
- Only 6 seats available
- Reservations are extremely difficult to get
- Book in advance
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Rating
4.3 / 5 (1974 reviews)
Price: ¥1,000–2,000
Opening Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 11 AM to 4 PM |
| Thursday | 11 AM to 4 PM |
| Friday | 11 AM to 4 PM |
| Saturday | 11 AM to 4 PM |
| Sunday | 11 AM to 4 PM |