Kong

About

Creative vegan dishes with portuguese flair, a must-try for plant-based foodies.

Why go

• Traditional portuguese food that is 100% plant-based
• Amazing presentation
• Food made with compassion

Must try

• Mediterranean tofu salmon salad
• Pistachio lava cake
• Fried vegan fish made of celeriac root
• Chocolate hazelnut cake drenched in vegan nutella
• Vegan fried cuttlefish (oyster mushrooms)

Pro tips

• Great service
• Located next to santa justa lift

Good to know

• Food is on the pricier side

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Rating

4.8 / 5

Opening Hours