About
A tiny sushi spot with an 80yo chef, serving generations of tradition.
Why go
- Feels like eating in someone’s home
- Authentic and affordable omakase
- Tasted better than some $100 omakase meals
Must try
- Omakase
- Sushi
Pro tips
- Restaurant has been in his family for generations
- Open since 1910
Good to know
- Chef tries his hardest to explain every piece despite language barriers
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Rating
4.7 / 5 (277 reviews)
Opening Hours
| Monday | 12–2 PM |
| Tuesday | 12–2 PM |
| Wednesday | 12–2 PM |
| Thursday | 12–2 PM |
| Friday | 12–2 PM |
| Saturday | 11:30 AM–9 PM |
| Sunday | Closed |
Phone: +81 3-3341-1519