About
Vietnamese restaurant in a converted house, known for its clean and comforting pho broth, best-selling fried spring rolls with 'crack sauce', fresh spring rolls, and bun cha. Also serves Sadie's Basque cheesecake. Features unique ceramics and local artwork.
Why go
- Clean and comforting pho broth
- Hearty vietnamese food
Must try
- Bun bo hue
- Fried spring rolls with 'crack sauce'
- Pho bo
- Fresh spring rolls
- Sadie's basque cheesecake
Pro tips
- Food is quick to get to your table
- Ask for more chili oil if you want heat
- Vietnamese coffee is quite strong
Good to know
- Be prepared to wait a bit
- Space is quite limited
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Rating
4.3 / 5 (319 reviews)
Price: ₱1–500
Phone: +63 960 362 6236