About
Fun omakase with a view, giant gold tuna roll, and happy chefs.
Why go
- Truly memorable omakase experience
- One of the most memorable meals we had in japan
Must try
- Massive negitoro roll with gold flakes
- Uni caviar
- Crab chawanmushi
- Puffer fish
- Live lobster sashimi
Pro tips
- About 20 courses for $140
- Approximately 20 courses for 22,000 yen
- Approximately 20 courses for $150
- Park at the north lot
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Rating
4.8 / 5 (125 reviews)
Price: ¥10,000+
Opening Hours
| Monday | 6–8 PM |
| Tuesday | 6–8 PM |
| Wednesday | 6–8 PM |
| Thursday | 6–8 PM |
| Friday | 6–8 PM |
| Saturday | 6–8 PM |
| Sunday | Closed |
Phone: +81 3-6384-5825