About
Specialty yakiniku restaurant featuring thin slices of wagyu sirloin topped with uni, rolled and grilled. Also offers a Kobe beef platter and a three-sake tasting set.
Why go
- A true kobe beef experience in tokyo
- Melt in your mouth with every bite
- Spread the joy of wagyu
Must try
- Wagyu sirloin topped with uni, rolled and grilled
- Kobe beef platter
- Three-sake tasting set
- Eleven-course premium menu
- Certified kobe wagyu
Pro tips
- 5-Minute walk from tsukiji station
- Reserve ahead, limited seating
- Staff can assist in english
Good to know
- Better reserve ahead
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Rating
5 / 5 (809 reviews)
Price: ¥10,000+
Opening Hours
| Monday | 5–11 PM |
| Tuesday | 5–11 PM |
| Wednesday | 5–11 PM |
| Thursday | 5–11 PM |
| Friday | 5–11 PM |
| Saturday | 5–11 PM |
| Sunday | 5–11 PM |
Phone: +81 3-5776-9299