Tokyo Food

A collection of 19 places curated by Leanne

Places in this collection

  1. Harajuku Gyozarou

    restaurant

    6-chōme-2-4 Jingūmae, Shibuya, Tokyo 150-0001, Japan

    I love gyozas and out of all the gyozas I had on this trip, this was by far my favorite. I came back twice for this & even got some to go

    Harajuku GyozarouView on Google Maps

  2. Sushi Tatsuya

    restaurant

    Japan, 〒153-0051 Tokyo, Meguro City, Kamimeguro, 1 Chome−19−4 中目黒ＴＮビル 1F

    Omakase restaurant, known for fatty tuna roll topped with uni and yuzu sauce, sashimi, and Dragon Ball roll comprising of fatty tuna, uni and egg yolk. Matcha mousse and hot green tea for dessert.

    Sushi TatsuyaView on Google Maps

  3. Ginjo Ramen Kubota

    restaurant

    563-2 Nishimatsuyacho, Shimogyo Ward, Kyoto, 600-8326, Japan

    Recommended for tsukemen, had broth that the creator slightly preferred. Noodles are thicker and chewier, dipped in a rich, savory broth of pork and fish.

    Ginjo Ramen KubotaView on Google Maps

  4. Kaki Buta Yaki Teishoku

    restaurant

    KITTE ５F, 2 Chome-7-2 Marunouchi, Chiyoda City, Tokyo 100-0005, Japan

    The most memorable/ delicious tonkatsu I've ever had. They offer a variety of pork, the meat tasted clean and well prepared, the breading so delicate. If I had more time in Japan I would've gone back a second time. (Ps. Get the sirloin)

    Kaki Buta Yaki TeishokuView on Google Maps

  5. Rare Tendon Ginza Mitsuyoshi

    restaurant

    Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 6-chōme−3−１５ 昭和イーティングビル １階

    Tempura don, choose between beef or seafood

    Rare Tendon Ginza MitsuyoshiView on Google Maps

  6. Sumiyaki Unafuji Yurakucho Store

    restaurant

    Japan, 〒100-0011 Tokyo, Chiyoda City, Uchisaiwaicho, 1 Chome−7−1 H12

    Popular unagi spot, they grill the eel raw rather than steaming it beforehand. Eat it plain, then with wasabi and green onions, then with dashi broth. Worth the one hour wait.

    Sumiyaki Unafuji Yurakucho StoreView on Google Maps

  7. EDW yellow Shibuya

    restaurant

    Japan, 〒150-0042 Tokyo, Shibuya, Udagawacho, 26−5 育真ビル B1階

    Soufflé pancakes with fresh strawberries and perfect mochi. Omurice cooked to perfection with a complementary sauce.

    EDW yellow ShibuyaView on Google Maps

  8. Nakau

    restaurant

    3 Chome-4-16 Koma, Oiso, Naka District, Kanagawa 255-0001, Japan

    A meal the creator wishes they could have again.

    View on Google Maps

  9. THE SAKAI Aoyama

    restaurant

    Japan, 〒107-0062 Tokyo, Minato City, Minamiaoyama, 3 Chome−2−7 ブラック青山 1階

    10/10 Omakase experience. Flavor bombs with every bite, impeccable service, great drink pairings

    THE SAKAI AoyamaView on Google Maps

  10. Kichi Kichi Omurice

    restaurant

    185-4 Zaimokuchō, Nakagyo Ward, Kyoto, 604-8017, Japan

    Eating here has been a bucket list item for years and I was so lucky to get a reservation. Chef is such a performer and he really loves what he does so the whole experience was really memorable.

    Kichi Kichi OmuriceView on Google Maps

  11. Kiyomizu Sou

    restaurant

    Japan, 〒605-0862 Kyoto, Higashiyama Ward, Kiyomizu, 2 Chome−258 2F

    Insane wagyu beef on rice that melts in your mouth like butter.

    Kiyomizu SouView on Google Maps

  12. Sabasu サバス

    restaurant

    6 Chome-13-5 Akasaka, Minato City, Tokyo 107-0052, Japan

    Soft, pillowy pizza using Japanese ingredients and Natural wines

    Sabasu サバスView on Google Maps

  13. Koibumi Sakaba Kappa Shoto

    restaurant

    Japan, 〒150-0046 Tokyo, Shibuya, Shoto, 1 Chome−1−3 ジョワレ松濤1F

    This place got popular because the chefs here are hot but I've never seen their food so I didn't come in with an expectation, but this chicken skin gyoza changed my life!!! The rest of the food was really good too, great vibes in here and I saw only locals

    Koibumi Sakaba Kappa ShotoView on Google Maps

  14. おにやんま

    restaurant

    Japan, 〒101-0052 Tokyo, Chiyoda City, Kanda Ogawamachi, 1 Chome−６−2 古室ビル 1階

    If you love tempura you would really appreciate this place. I've never had tempura that was so delicate and perfectly cooked. Everything I had in my bowl was 10/10

    おにやんまView on Google Maps

  15. Grill Bon

    restaurant

    Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 7 Chome−14−1 荏原実業第一ビル 1Ｆ

    Really small place, only saw locals here. The meat was melt in your mouth and the Sando was satisfying to bite into

    Grill BonView on Google Maps

  16. Gyukatsu Motomura Shibuya Branch

    restaurant

    Japan, 〒150-0002 Tokyo, Shibuya, 3-chōme−18−１０ 大野ビル2号館 B1F

    Tender and soft meat, a highly anticipated Japanese meal experience.

    Gyukatsu Motomura Shibuya BranchView on Google Maps

  17. Menya Musashi Bukotsu

    restaurant

    6 Chome-11-15 Ueno, Taito City, Tokyo 110-0005, Japan

    Recommended for tsukemen, came with lots of pork pieces and an egg. Noodles are thicker and chewier, dipped in a rich, savory broth of pork and fish.

    Menya Musashi BukotsuView on Google Maps

  18. Kuroge Wagyu Ichinoya Asakusa

    restaurant

    Japan, 〒111-0032 Tokyo, Taito City, Asakusa, 1-chōme−34−６ 大阪屋ビル 1F

    Restaurant specializing in high-grade, premium A5 Japanese wagyu beef bento boxes. Offers three ways to eat: classic, with egg yolk and beef broth, or as ochazuke with green tea and dashi stock. Under ¥3,000 for premium wagyu.

    Kuroge Wagyu Ichinoya AsakusaView on Google Maps

  19. Sukiyaki Asai

    restaurant

    Japan, 〒105-0001 Tokyo, Minato City, Toranomon, 3 Chome−11−15 SVAX TT, １階

    Sukiyaki served with fluffy, meringue-like whipped eggs and aged Omi beef from Sakaiya butcher shop. Prepared in front of you in private rooms. Limited-time truffle topping available.

    Sukiyaki AsaiView on Google Maps