About
Modern Basque restaurant serving excellent value tasting menus, highlights include crab and corn dish, beef, and beetroot dessert. Recommended in Guía Repsol (Spain's equivalent to Michelin Guide).
Why go
- Excellent value modern tasting menus
- Shows huge passion for every single dish
- Save your money by skipping the tourist trap
Must try
- Crab and corn dish
- Beef
- Sweet beetroot dessert
- Croqueta
- Steak of wild Navarran cow
Pro tips
- Book ahead online to avoid disappointment
- Located in the little town of Hernani
- 20 Min drive from San Sebastián
- Staff explain everything you eat
Good to know
- Book ahead online to avoid disappointment
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Rating
4.8 / 5 (526 reviews)
Price: €30–70
Opening Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 1:30–3:30 PM |
| Thursday | 1:30–3:30 PM |
| Friday | 1:30–3:30 PM 8:30–10:30 PM |
| Saturday | 1:30–3:30 PM |
| Sunday | 1:30–3:30 PM |
Phone: +34 943 84 15 58