Babarrun y Bar Material

Tavern

restaurant

Zarautz Kalea, 103, 20018 Donostia / San Sebastián, Gipuzkoa, Spain

Babarrun y Bar Material

About

Traditional Italian restaurant, known for its pasta dishes like Pappardelle trufa, Gnocchetti sardi with wild boar ragu, and excellent tiramisu. They also offer charcuterie boards and focaccia. The restaurant has a cozy, traditional style.

Why go

Must try

Pro tips

Good to know

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Rating

4.5 / 5 (49 reviews)

Price: €30–40

Opening Hours

Monday1–5:30 PM
TuesdayClosed
Wednesday1–5:30 PM
Thursday1–5:30 PM
Friday1–5:30 PM
Saturday1–5:30 PM
Sunday1–5:30 PM

View on Google Maps

Phone: +34 943 08 51 56