About
Samgyetang restaurant with nutty perilla seed broth and tender chicken, frequented by locals, not trendy or Instagrammable
Why go
- Locals quietly swear by this spot
- Feels like a hidden gem
- Satisfyingly warm and filling
Must try
- Samgyetang with perilla seed broth
- Cucumber with gochujang
- Insanely tender chicken
Pro tips
- Only one item on the menu
- If you're near yeongdeungpo, go
- Take off shoes for heated floor seating
Good to know
- Expect a long line during peak summer
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Rating
4.1 / 5 (2864 reviews)
Price: ₩10,000–20,000
Opening Hours
| Monday | 11 am–9 pm |
| Tuesday | 11 am–9 pm |
| Wednesday | 11 am–9 pm |
| Thursday | 11 am–9 pm |
| Friday | 11 am–9 pm |
| Saturday | 11 am–9 pm |
| Sunday | 11 am–9 pm |
Phone: +82 2-848-2440