About
A traditional spot for incredible jamón and local bites.
Why go
- Jamón ibérico hangs from the ceiling and locals have gathered for generations
Must try
- All things Iberian ham
- Crispy croquettes with a creamy center
- Sauteed wild mushrooms with egg yolk
- Mixto caliente pintxo
- Gildas
Pro tips
- Classic pintxo bar
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Rating
4.3 / 5 (2990 reviews)
Price: $
Opening Hours
| Monday | 11 AM to 11 PM |
| Tuesday | 11 AM to 11 PM |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | Closed |
| Saturday | Closed |
| Sunday | 11 AM to 11 PM |
Phone: +34 943 42 63 94